A bright, crunchy salad with tart cranberries, toasted walnuts, creamy feta, and a zesty maple-citrus dressing. Perfect for Thanksgiving or a quick weeknight side dish.
Toast walnuts just before using for best flavor. Dress salad right before serving to prevent wilting. For a main course, add shredded rotisserie chicken or roasted chickpeas. Dressing keeps up to 1 week in the fridge.
Keywords: cranberry walnut salad, Thanksgiving salad, feta salad, holiday side dish, quick salad, healthy salad